Michelin-starred Kam’s Roast opens second outlet at Jewel Changi

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Singapore — Hong Kong’s Michelin-starred Kam’s Roast Goose model opens their second outlet in Singapore at Jewel Changi Airport, marking the model’s first-ever outlet in an airport setting.

Generally known as Kam’s Roast in Singapore, the model follows their first department at Pacific Plaza in maintaining roasted goose out of their menu in Singapore because of the problem in achieving high quality geese meat right here. Fret not, Kam’s Roast nonetheless provides all kinds of roasted meats together with roasted duck, roasted pork, and Iberico char siew, together with mouthwatering dishes comparable to soya rooster, marinated duck, and suckling pig right here.

Kam’s Roast. (PHOTO: Wenting/ Yahoo Life-style Singapore)

Unique to the Jewel Changi outlet contains the Roast Duck Journey Pack (S$60), which compromises of the restaurant’s signature roast duck packed in an beautiful journey present field. Travellers are allowed to deliver the journey pack onto their flights.

Cured sausages (S$25), obtainable in each lean pork and goose liver, are additionally obtainable for takeaways on the Jewel Changi outlet. Travellers can have them packed in beautiful present packing containers at no further prices to deliver again residence as souvenirs. Particular reductions for 2 packing containers and above can be found solely at Jewel Changi outlet.

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Kam’s Roast. (PHOTO: Wenting/ Yahoo Life-style Singapore)

On high of the model’s signature roasted duck, diners may also benefit from the high-quality Iberico Char Siew roast, made with free-range black pigs of the Iberian Peninsula. Marinated and seasoned with a secret Kam’s mix, the meat is roasted within the conventional method, giving it the engaging ratio of meat and charred bits.

To rejoice the opening of the Jewel Changi outlet, Kam’s Roast is providing lunch promotions for each takeaways and dine-ins, together with S$1 cured meat (S$8.80) at each of their retailers. Promotions will run from now till 26 Could.

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