Journey collection with a deal with meals and tradition

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Tune into RTÉ One on Thursday, Might ninth to catch chef and meals author Rory O’Connell on the primary leg of his tour of European cities famend for his or her meals tradition. A Lengthy Weekend In . . . follows O’Connell as he explores Palma, Vienna, Lisbon, Madrid, Tub and Nantes in an eight-part collection.

His grand tour kicks off in Palma de Mallorca, the place he meets up with Spanish-born and London-based restaurateur Eddie Hart at El Camino, his new restaurant within the metropolis.

There’s a lot packed into every episode, with the delicacies and tradition of every vacation spot explored. “Meals turns into far more attention-grabbing when seen in context – the tradition it’s a part of, the panorama it’s produced in, the historical past that has influenced it,” O’Connell says.

However, lest we succumb to a match of envy, producer David Hare throws some gentle on the truth of constructing meals and journey TV exhibits, when he says: “We have now to work very quick, with simply two days spent in every metropolis – not even a protracted weekend – however we attempt to present what might be packed into a few days.”

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